When: Saturday, 25 October 2008, 6:30 PM
Where: Brae-Burn Country Club, 8101 Bissonnet St., Houston
How much: $25 members, $30 nonmembers, $10 youth 12 and under, cash bar
Table 1 Crisp bread Limpa bread Assorted cheeses Imported herring: Wine, Cream, Mustard Imported smoked salmon Gravad lax with mustard sauce Deviled eggs Garden salad Pickled cucumber slices
Table 2 Swedish meatballs with cream sauce Lingonberry sauce Swedish ham Janssons Temptation (potato, onion and anchovy casserole) Boiled new potatoes
Dessert Blueberry cobbler with vanilla sauce Ice Cream
Served at your table Coffee, iced tea, Lingonberry drink
Click here by Wednesday October 22 to submit your reservation online.
For more info contact Karen Wolz Make check payable to: The Swedish Club of Houston
Mail to: |
The Swedish Club of Houston - Smörgåsbord |
c/o Karen Wolz
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4526 Waynesboro Dr. |
Houston, TX 77035 |
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